Betty Rose'S Chocolate Eclair Cake
Delicious and rich chocolate eclair cake combines vanilla pudding, cocoa, and graham crackers for a creamy dessert perfect for gatherings and family treats.
Ingredients
Instructions
- Mix sugar, cocoa, salt, and 1/4 cup milk in a saucepan.
- Heat to boiling and boil for 1 minute.
- Remove from heat.
- Mix in 1/4 stick (1/4 cup) butter and set aside to cool.
Nutrition & Diet Analysis (per serving)
585
kcal
29% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).