Bill Bailey Corn Bread
Bill Bailey Corn Bread is a moist, flavorful cornbread with a tender crumb, perfect for family dinners or potlucks, offering a comforting, slightly sweet taste with a hint of richness.
Ingredients
Instructions
- Mix together the self-rising cornmeal, sour cream, oil, cream-style corn, baking powder, and eggs.
- Pour the batter into a greased pan or iron skillet.
- Bake at 350°F (175°C) for 35 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
460
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).