Bill'S Bread Pudding

VegetarianDairy
Prep: 15 min Cook: 30 min Serves: 4 Cuisine: American

Creamy bread pudding with raisins and cinnamon offers a comforting dessert with rich flavors and a soft, custardy texture, perfect for family gatherings or cozy nights.

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Ingredients

  • 2 eggs ⓘ
  • 1/2 cup sugar ⓘ
  • 1 teaspoon vanilla ⓘ
  • 2 cups milk ⓘ
  • 4 slices white bread ⓘ
  • 2 tablespoons raisins ⓘ
  • cinnamon ⓘ

Instructions

  1. Break eggs into a 1-quart Pyrex baking dish.
  2. Beat until frothy. Add sugar and vanilla, then beat again.
  3. Add milk slowly, beating until well blended.
  4. Break bread into 8 to 12 pieces and press them into the egg mixture with a fork.
  5. Let the bread soak for a little while.
  6. Stir in raisins.
  7. Sprinkle the mixture lightly with cinnamon.
  8. Bake at 350°F (175°C) for 30 minutes, until set, puffy, and golden.
  9. Eat while warm.

Nutrition & Diet Analysis (per serving)

558 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 11.5g 15% DV
Carbs 93.7g 34% DV
Fiber 3.2g 11% DV
Sugar 37.7g 75% DV

Electrolytes

Sodium 371.3mg 16% DV
Potassium 538.8mg 11% DV
Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13.7mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 251mg 19% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla egg cinnamon raisins milk white bread

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