Dee'S Buns
Dee'S Buns are sweet, nutty, cinnamon-infused dinner rolls glazed with brown sugar and butter, perfect for breakfast or a decadent snack. Ideal for sharing with family and friends.
Ingredients
Instructions
- Grease a Bundt pan.
- Place the nuts in the bottom of the pan, then arrange the frozen dinner rolls on top.
- Sprinkle the butterscotch pudding evenly over the rolls.
- Melt the brown sugar, cinnamon, and margarine together and drizzle the mixture over the rolls.
- Set the pan on a drain board overnight to allow the rolls to rise.
- Bake at 350°F (175°C) for 25 to 30 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
589
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).