Dee'S Buns

Prep: 15 min Cook: 30 min Serves: 24 Cuisine: American

Dee'S Buns are sweet, nutty, cinnamon-infused dinner rolls glazed with brown sugar and butter, perfect for breakfast or a decadent snack. Ideal for sharing with family and friends.

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Ingredients

  • 24 frozen dinner rolls
  • small package butterscotch pudding
  • 3/4 cup brown sugar
  • 3/4 teaspoon cinnamon
  • 1 cube margarine
  • 1 cup nuts (pecans)

Instructions

  1. Grease a Bundt pan.
  2. Place the nuts in the bottom of the pan, then arrange the frozen dinner rolls on top.
  3. Sprinkle the butterscotch pudding evenly over the rolls.
  4. Melt the brown sugar, cinnamon, and margarine together and drizzle the mixture over the rolls.
  5. Set the pan on a drain board overnight to allow the rolls to rise.
  6. Bake at 350°F (175°C) for 25 to 30 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

589 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 36g 46% DV
Carbs 63.5g 23% DV
Fiber 1.2g 4% DV
Sugar 31.8g 64% DV

Electrolytes

Sodium 388.3mg 17% DV
Potassium 267.3mg 6% DV
Cholesterol 13.8mg 5% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 0.1mg
Calcium 92.8mg 7% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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