Billy Pudding For Davey

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Ingredients

  • 1 cup pearl tapioca
  • 5 1/2 cups water
  • 3 cups brown sugar
  • 1 cup chopped dates
  • 1 cup chopped walnuts
  • 2 tablespoons butter, melted
  • 1 pinch ground cinnamon
  • 1 pinch salt

Instructions

  1. Stir the tapioca into the water in a bowl, and allow to soak 8 hours or overnight.
  2. Preheat oven to 300 degrees F (150 degrees C). Grease a 2-quart baking dish.
  3. Mix the soaked tapioca, brown sugar, dates, walnuts, butter, cinnamon, and salt together in a large bowl; transfer to the prepared baking dish.
  4. Bake until set, about 1 hour. Serve warm.

Nutrition & Diet Analysis (per serving)

705 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 41.7g 53% DV
Carbs 89g 32% DV
Fiber 17.2g 61% DV
Sugar 42.1g 84% DV

Electrolytes

Sodium 9700.8mg 100% DV
Potassium 420mg 9% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 4mcg
Vitamin C 1.4mg 2% DV
Calcium 319mg 25% DV
Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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