Billy'S Apple Pie
A classic apple pie featuring tart Granny Smith apples, warm cinnamon, and a flaky crust, perfect for cozy gatherings and satisfying dessert cravings.
Ingredients
Instructions
- Peel and slice the apples.
- Place the sliced apples in a mixing bowl.
- Add sugar, flour, cinnamon, and salt to the apples.
- Mix well to combine.
- Pour the apple mixture into an unbaked pie shell.
- Dot the filling with small pieces of butter.
- Cover with the top crust.
- Cut four slashes in the crust to allow steam to escape.
- Crimp the edges of the pie.
- Sprinkle a little sugar on top of the crust.
- Bake in a 375°F (190°C) oven for 45 to 60 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
413
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).