Bird'S Nest Pie
Bird's Nest Pie features tender apple slices arranged in a nest-like shape atop a crisp, sweet crust. The combination of tart apples and flaky pastry creates a delightful dessert or snack suitable for all ages, perfect for sharing at family gatherings or casual get-togethers.
Ingredients
Instructions
- Place 1 tablespoon of white vinegar in a measuring cup.
- Add enough milk to equal 1 cup and let stand for 5 minutes to make sour milk.
- Preheat oven to 375°F (190°C).
- Prepare the crust by mixing 2 cups of all-purpose flour, 1/2 teaspoon of baking soda, 1/2 teaspoon of cream of tartar, and 1/2 cup of sugar.
- Cut in 1 cup of butter until the mixture resembles coarse crumbs.
- Add the sour milk and 1 egg to the mixture and stir until combined.
- Roll out the dough and fit into a pie dish.
- Peel, core, and slice 4 to 5 medium apples.
- Arrange apple slices in the crust in a circular pattern to resemble a nest.
- Bake for 30 minutes or until the crust is golden brown and apples are tender.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).