Black Magic Steak

Prep: 15 min Cuisine: American

A savory marinade for deer steaks and meats featuring soy sauce, ketchup, 7-Up, and onions, perfect for grilling or frying and ideal for barbecue enthusiasts.

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Ingredients

  • 5 oz soy sauce
  • 5 oz catsup
  • 15 oz 7-Up
  • 1 stick butter or margarine
  • 1 large onion

Instructions

  1. Saute onions in butter until tender.
  2. Place all ingredients in a gallon jar and mix.
  3. Fill the jar with deer steaks or meat of your choice.
  4. Let marinate for 2 to 3 days in refrigerator before using.
  5. May add fresh meat up to 3 weeks.
  6. Great for barbecue season.
  7. Can be cooked on the grill or fried on the stove.

Nutrition & Diet Analysis (per serving)

363 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 29.4g 38% DV
Carbs 17.3g 6% DV
Fiber 0.8g 3% DV
Sugar 6.9g 14% DV

Electrolytes

Sodium 2024.3mg 88% DV
Potassium 212.8mg 5% DV
Cholesterol 79.5mg 27% DV

Vitamins & Minerals

Vitamin A 6.5mcg 1% DV
Vitamin C 1.4mg 2% DV
Calcium 17.5mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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