Black Raspberry Squares
Black Raspberry Squares are a delightful dessert featuring a buttery crust layered with sweet raspberry filling, perfect for gatherings or a comforting treat with family and friends.
Ingredients
Instructions
- Mix flour, margarine, sugar, and baking powder together.
- Beat egg yolks, vanilla, and milk together.
- Add yolk mixture to the flour mixture and mix well.
- Let the dough stand in the refrigerator for one hour.
- Roll two-thirds of the chilled dough out and lay on a greased cookie sheet.
- Spread 1 1/2 to 2 cans of black raspberry or blackberry filling on top of the dough.
- Cut remaining dough into strips and crisscross them over the filling.
- Bake at 375°F for 25 minutes.
Nutrition & Diet Analysis (per serving)
650
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).