Black Turtle Bean Soup
A hearty and flavorful black turtle bean soup packed with vegetables, garlic, and soy sauce, offering a comforting vegetarian option with rich, savory notes. Perfect for chilly days or a nutritious meal, it suits those who enjoy bold flavors and plant-based dishes.
Ingredients
Instructions
- Soak the black turtle beans overnight; drain.
- Add all ingredients to a large pot.
- Bring to a boil and simmer for 2 hours or until the beans are tender.
- Puree the soup in a blender if desired.
- Serve hot.
Nutrition & Diet Analysis (per serving)
388
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).