Blender Mousse
A rich, smooth chocolate mousse blended with liquor, perfect for a decadent dessert or special occasion, appealing to chocolate lovers and those seeking a luxurious treat.
Ingredients
Instructions
- In blender, combine chocolate morsels, sugar, and eggs.
- Add hot milk and liquor.
- Blend at medium speed until mixture is smooth.
- Pour into demitasse cups and chill in refrigerator for 1 hour.
- Garnish with whipped cream if desired.
- Keep in refrigerator until ready to serve.
Nutrition & Diet Analysis (per serving)
166
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).