Blondies - Pesach

Name: Blondies - Pesach
Yield: 4 servings
Ingredients: 3/4 cup Sugar; 3/4 cups Brown Sugar; 3 Eggs; 3/4 cups Oil; 2 t Vanilla; 2 1/4 t Baking Powder; 3/4 cup Potato Starch; 1/2 cup Chocolate Chips

Vegetarian

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Ingredients

3/4 cup Sugar ⓘ
3/4 cups Brown Sugar ⓘ
3 Eggs ⓘ
3/4 cups Oil ⓘ
2 t Vanilla ⓘ
2 1/4 t Baking Powder ⓘ
3/4 cup Potato Starch ⓘ
1/2 cup Chocolate Chips ⓘ

Instructions

Beat sugar and eggs. Add remaining ingredients.
Pour into greased 9 x 13 pan. Bake at 350 for 45 minutes.

Nutrition & Diet Analysis (per serving)

708 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV

Total Fat 35.3g 45% DV

Carbs 85.1g 31% DV

Fiber 3.7g 13% DV

Sugar 35.1g 70% DV

Electrolytes

Sodium 2910.3mg 100% DV

Potassium 453mg 10% DV

Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.5mg 11% DV

Calcium 1627.8mg 100% DV

Iron 5.3mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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