Blue Cheese Ball

Prep: 20 min Cuisine: American

A creamy, tangy blue cheese ball with savory olives and onions, perfect for parties and cheese platters, offering bold flavors and a delightful texture.

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Ingredients

  • 8 oz. cream cheese
  • 4 oz. blue cheese
  • 1 stick butter
  • 1 small can chopped ripe olives
  • 2 Tbsp. minced onions
  • 1/4 c. chopped green olives

Instructions

  1. Mix all ingredients together in a bowl.
  2. Chill the mixture until firm.
  3. Optional: Roll the chilled mixture in chopped nuts before serving.

Nutrition & Diet Analysis (per serving)

561 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 56.2g 72% DV
Carbs 12.4g 5% DV
Fiber 2.3g 8% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 1140mg 50% DV
Potassium 101.8mg 2% DV
Cholesterol 105.3mg 35% DV

Vitamins & Minerals

Vitamin A 89mcg 10% DV
Vitamin C 0.6mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 60.8mg 5% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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