Blue-Ribbon Chicken
Blue-Ribbon Chicken features tender chicken breasts stuffed with ham and cheese, coated with seasoned bread crumbs, offering a savory, cheesy delight perfect for family dinners or special occasions.
Ingredients
Instructions
- To form a pocket, cut each chicken breast in half horizontally, almost but not all the way through.
- Cut each ham and cheese slice lengthwise in half.
- Place a slice of ham and cheese in each pocket of the chicken breasts.
- Combine the seasoned dried bread crumbs and paprika in a small bowl.
- Brush each chicken breast with melted butter or margarine.
- Coat the buttered chicken breasts with the seasoned bread crumbs mixture.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).