Blueberries 'N Cheese Squares
Blueberries 'N Cheese Squares combine creamy cheese filling with sweet blueberry pie filling and crunchy graham cracker crust, making a delightful no-bake dessert perfect for gatherings and family treats.
Ingredients
Instructions
- Roll Keebler honey graham crackers into fine crumbs.
- In an 11 3/4 x 7 1/2-inch baking dish, combine the graham cracker crumbs and melted butter, mixing well.
- Reserve 1/2 cup of the crumb mixture for topping.
- Press the remaining crumbs into the bottom of the dish to form a crust.
- Chill the crust while preparing the cream cheese layer.
- In a bowl, blend the softened cream cheese, powdered sugar, and milk until smooth.
- Spread the cream cheese mixture evenly over the crust.
- Spread the blueberry pie filling over the cream cheese layer and chill while preparing the whipped cream.
- Using chilled beaters and bowl, whip the whipping cream with sugar until stiff peaks form.
- Spread the whipped cream evenly over the blueberry filling.
- Sprinkle the reserved graham cracker crumbs on top as a finishing touch.
- Refrigerate until ready to serve.
Tips & Substitutions
For a gluten-free version, substitute gluten-free graham crackers. If you prefer a different fruit, try using cherry or strawberry pie filling instead of blueberry. Ensure the cream cheese is fully softened for a smoother mixture. Adding a splash of vanilla extract to the cream cheese layer can enhance the flavor. This dessert can be prepared a day in advance for easier serving.
Serving Suggestions
Serve these Blueberries 'N Cheese Squares chilled for the best flavor. They pair beautifully with a cup of coffee or tea, making them a perfect dessert for brunch or afternoon gatherings. Consider serving alongside a light salad or fresh fruit to balance the richness. For a festive touch, garnish with mint leaves before serving.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. Avoid freezing, as the texture of the cream cheese and whipped cream may change. If the dessert has been assembled, it’s best consumed within a couple of days to maintain the freshness of the whipped cream.
Nutrition & Diet Analysis (per serving)
Each serving of Blueberries 'N Cheese Squares contains roughly 566 calories, with 1g protein, 56g carbohydrates, and 38g fat. It is a good source of vitamin A (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
While cream cheese is recommended for its smooth texture, you can experiment with mascarpone for a richer flavor. However, this may alter the taste and consistency slightly. Be sure to maintain the balance of sweetness if you make substitutions.
How can I make this dessert dairy-free?
To make a dairy-free version, use a dairy-free cream cheese alternative and coconut cream whipped until stiff peaks form instead of regular whipping cream. Ensure that all other ingredients, like the graham crackers, are dairy-free as well.
What is the best way to cut these squares?
To cut the squares neatly, use a sharp knife and wipe it clean between cuts. This prevents the layers from sticking to the knife, resulting in cleaner edges. For best results, let the dessert chill fully before slicing.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).