Blueberry Heaven Supreme
Blueberry Heaven Supreme is a luscious dessert that combines the sweet and tangy flavors of blueberry pie filling and crushed pineapple, all enveloped in a creamy mixture with a light Cool Whip topping. Perfect for gatherings, this no-bake treat is sure to impress both family and friends with its delightful taste and presentation.
Ingredients
Instructions
- Mix Eagle Brand milk and lemon juice until thickened.
- Fold in pie filling and drained pineapple.
- Fold in Cool Whip.
- Pour into pie shells.
- Garnish with graham cracker crumbs and/or miniature marshmallows.
- Put in refrigerator and chill for 3 or 4 hours or overnight.
Tips & Substitutions
For a thicker consistency, let the mixture sit for a few minutes after adding the lemon juice to the Eagle Brand milk. If you prefer a lighter version, you can substitute the Cool Whip with homemade whipped cream. For added texture, consider mixing in some chopped nuts or using a different fruit filling. This dessert also pairs beautifully with Hello Dolly Bars for a delightful treat spread.
Serving Suggestions
Serve the Blueberry Heaven Supreme chilled, garnished with additional graham cracker crumbs or miniature marshmallows for an appealing look. It pairs well with a dollop of whipped cream on top. This dessert is perfect for summer gatherings or family dinners. You might also consider serving it alongside a refreshing fruit salad for a light and enjoyable meal.
Storage & Reheating
Store any leftover pie in an airtight container in the refrigerator. It will keep well for up to 3 days. If you plan to enjoy it later, avoid adding garnishes until serving to maintain its texture. Reheat is not necessary, but if you prefer it slightly warm, let it sit at room temperature for 15 minutes before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Blueberry Heaven Supreme contains roughly 578 calories, with 9g protein, 117g carbohydrates, and 8g fat. It is an excellent source of iron (80% of the Daily Value), vitamin A (52% of the Daily Value), and calcium (36% of the Daily Value), and a good source of vitamin D and protein. Note that it is relatively high in sodium, at 562mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh blueberries instead of blueberry pie filling?
Yes, you can use fresh blueberries to make your own filling. Simply cook them down with some sugar and cornstarch until thickened. This will give you a fresher taste and allow you to control the sweetness.
Is it possible to make this dessert ahead of time?
Absolutely! This dessert is perfect for making ahead. You can prepare it a day in advance and let it chill overnight in the refrigerator. This allows the flavors to meld together beautifully, making it even more delicious.
What can I substitute for the graham cracker crust?
If you want to switch up the crust, you can use a pre-made Oreo crust for a chocolatey twist or a shortbread crust for a buttery flavor. Alternatively, a homemade crust made from crushed nuts and butter is a great gluten-free option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).