Bobby Boom'S Breakfast Burritos
Bobby Boom's Breakfast Burritos are flavorful, portable morning favorites packed with scrambled eggs, fresh vegetables, melted cheese, and salsa, perfect for a satisfying start to the day.
Ingredients
Instructions
- Scramble enough eggs for the number of servings you are making; set aside.
- Lightly coat a fry pan with butter and heat.
- Place a tortilla in the pan and cook until slightly brown.
- Remove the tortilla and fill with scrambled eggs, chopped onions, chopped tomatoes, grated Cheddar cheese, and salsa.
- Roll the tortilla like an eggroll with ends closed.
- Place in the microwave for 1 minute to melt the cheese.
- Serve with grits.
Tips & Substitutions
For added flavor, consider using a mix of different salsas or even homemade salsa. If you want a vegetarian option, substitute the scrambled eggs with tofu scramble. You can also add ingredients like bell peppers or jalapeños for extra kick. Experiment with different cheeses like pepper jack for a spicy twist. Using fresh herbs like cilantro can brighten up the flavors too.
Serving Suggestions
Serve these breakfast burritos alongside a side of grits or fresh fruit for a complete meal. They also pair wonderfully with a refreshing smoothie or a cup of coffee. For a heartier breakfast, consider serving with Dad'S Favorite Oatmeal Cookies for a sweet touch. These burritos are perfect for meal prep and can be enjoyed at any time of the day.
Storage & Reheating
Store any leftover burritos in an airtight container in the refrigerator for up to 3 days. To reheat, wrap them in a damp paper towel and microwave for about 1-2 minutes until heated through. Alternatively, you can reheat them in a skillet over medium heat for a few minutes, ensuring they remain crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Bobby Boom'S Breakfast Burritos contains roughly 27 calories, with 0g protein, 2g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these burritos ahead of time?
Yes, you can prepare the filling ahead of time and store it in the refrigerator. When ready to eat, simply fill the tortillas, roll them up, and heat them in the microwave or skillet. This makes for a quick breakfast option during busy mornings.
What type of tortillas should I use?
Flour tortillas are commonly used for breakfast burritos due to their soft texture and flexibility. However, you can also use whole wheat or corn tortillas for a healthier option. Just ensure they are large enough to hold all the fillings comfortably.
Can I freeze these breakfast burritos?
Absolutely! Wrap each burrito tightly in plastic wrap and then in aluminum foil before freezing. They can be stored for up to 2 months. To reheat, remove the foil and microwave directly from frozen, or let them thaw in the fridge overnight for quicker reheating.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).