Brandied Apples
A warm dessert featuring sliced pound cake topped with spiced apple filling and vanilla ice cream, perfect for cozy gatherings and satisfying sweet cravings.
Ingredients
Instructions
- Slice the pound cake and place on dessert plates.
- In a saucepan, combine the apple pie filling, allspice, and brandy.
- Heat and stir until the mixture is heated through.
- Spoon several spoonfuls of the warm apple mixture over the sliced cake.
- Top with a scoop of vanilla ice cream and serve.
Nutrition & Diet Analysis (per serving)
205
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).