Breakfast Before
A hearty breakfast casserole combining savory sausage, cheesy goodness, and a bread base, baked to perfection. Ideal for weekend brunches or family gatherings, it offers comforting flavors with a crispy top and tender interior, satisfying a crowd with minimal effort the night before.
Ingredients
Instructions
- Beat together the eggs and milk; set aside.
- Fry the sausage and drain the grease.
- Place the cooked sausage in a casserole dish.
- Add grated Cheddar cheese and bread crumbs on top of the sausage.
- Pour the egg mixture over the ingredients in the casserole dish.
- Cover with Saran Wrap and refrigerate overnight.
- Next day, bake uncovered at 350°F for 45 minutes to 1 hour until cooked through and golden on top.
Nutrition & Diet Analysis (per serving)
466
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).