Breast Rolls

Prep: 20 min Cook: 9 min Serves: 4 Cuisine: American

Juicy chicken breasts stuffed with blue cheese, coated in a spicy marinade, then microwaved to tender perfection—an easy, flavorful dish perfect for a quick, satisfying meal.

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Ingredients

  • 1 lb. boneless, skinless chicken breast halves
  • 1/4 c. hot pepper sauce
  • lettuce leaves
  • celery leaves
  • 2 Tbsp. butter
  • 5 Tbsp. Blue cheese

Instructions

  1. Rinse chicken breasts and pat dry.
  2. Pound chicken to 1/4-inch thickness.
  3. In a large glass bowl, mix together melted butter and hot pepper sauce to make the marinade.
  4. Add chicken breasts to the marinade and turn to coat evenly.
  5. Cover and refrigerate for 15 to 30 minutes.
  6. Remove chicken from marinade and place on a plate.
  7. Spoon 1 tablespoon of crumbled blue cheese onto the center of each chicken breast.
  8. Fold in the sides of the chicken around the cheese and fasten with toothpicks.
  9. Place the stuffed chicken breasts in a baking dish.
  10. Cover the dish with wax paper.
  11. Microwave on medium-high (70%) power for 8 to 9 minutes until cooked through.
  12. Serve on lettuce leaves and garnish with celery leaves.

Tips & Substitutions

To enhance flavor, consider marinating the chicken longer than 30 minutes, or even overnight. If you're looking for a milder option, use a less spicy hot sauce or substitute with a mix of honey and mustard. For a gluten-free version, ensure that your hot sauce is gluten-free and serve with a gluten-free side salad.

Serving Suggestions

These chicken rolls are best served on a bed of fresh lettuce leaves, garnished with celery leaves for added crunch and flavor. Pair them with a light salad or roasted vegetables for a complete meal. They also make a great appetizer for gatherings, alongside dishes like Potluck Potato Casserole(Serves A Group!) or Easy Wings.

Storage & Reheating

Leftover chicken rolls can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the microwave for 1-2 minutes or until warmed through. Alternatively, you can bake them in a preheated oven at 350°F (175°C) for about 10 minutes to retain their texture.

Nutrition & Diet Analysis (per serving)

Each serving of Breast Rolls contains roughly 88 calories, with 3g protein, 1g carbohydrates, and 8g fat.

88 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 8g 10% DV
Carbs 1.2g
Fiber 0.3g 1% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 228.6mg 10% DV
Potassium 101.2mg 2% DV
Cholesterol 30.6mg 10% DV

Vitamins & Minerals

Vitamin A 6.7mcg 1% DV
Vitamin C 1mg 1% DV
Vitamin D 0mcg
Calcium 15.1mg 1% DV
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese instead of blue cheese?

Yes, you can substitute blue cheese with feta, goat cheese, or even shredded mozzarella for a milder flavor. Each cheese will give a different taste profile, so choose one that suits your preference.

What can I serve with these chicken rolls?

These chicken rolls pair beautifully with a fresh garden salad, or you could serve them alongside roasted vegetables for a balanced meal. They also complement well with sides like mashed potatoes or quinoa for a heartier dish.

Can I grill these chicken rolls instead of microwaving?

Absolutely! If you prefer grilling, preheat your grill to medium-high and cook the stuffed chicken for about 6-7 minutes on each side, or until fully cooked. This method adds a wonderful smoky flavor and crispy texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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