Broccoli Balls(Makes 3 Dozen)
Crispy broccoli balls packed with cheese and savory stuffing, perfect as a snack or appetizer for family gatherings or casual parties.
Ingredients
Instructions
- Cook broccoli with onions following package directions; drain.
- Mix the entire contents of the Stove Top stuffing with the cooked broccoli mixture.
- Form the mixture into small balls.
- Place the balls on a greased cookie sheet and bake at 350°F for 15 minutes.
Tips & Substitutions
For added flavor, consider substituting the Parmesan cheese with a sharper cheese like aged cheddar. If you want to lighten the dish, you can use low-fat oleo or butter. Make sure to squeeze out excess moisture from the broccoli after cooking to prevent the balls from becoming soggy. This recipe is a great way to use up leftover broccoli from a meal like Broccoli Chicken Rice.
Serving Suggestions
Serve these broccoli balls as an appetizer or snack at your next gathering. They pair wonderfully with a tangy dipping sauce like ranch or marinara. For a complete meal, serve alongside a fresh salad or pair with roasted vegetables. They also make a delightful addition to a brunch spread.
Storage & Reheating
Store leftover broccoli balls in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet and warm in a 350°F oven for about 10-15 minutes until heated through. You can also microwave them, but they may lose some crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Broccoli Balls(Makes 3 Dozen) contains roughly 43 calories, with 1g protein, 7g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh broccoli instead of frozen?
Yes, you can absolutely use fresh broccoli! Just steam it until tender, chop it finely, and follow the recipe as directed. Fresh broccoli will give a slightly different texture, but it will still work well in this recipe.
Can I make these broccoli balls ahead of time?
Definitely! You can prepare the mixture and form the balls, then refrigerate them for up to 24 hours before baking. This makes them perfect for meal prep or entertaining, allowing you to save time on the day you plan to serve them.
Are there any vegetarian options for this recipe?
Yes, to make this recipe vegetarian, simply substitute the chicken-flavored Stove Top stuffing with a vegetable version. There are many brands available that offer great flavor without meat, making this dish suitable for vegetarian recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).