Mom'S Cutout Cookies
Classic cutout cookies with buttery flavor and customizable shapes, perfect for holidays and special occasions, appealing to all ages with their sweet, rich taste.
Ingredients
Instructions
- Cream the softened butter, white sugar, brown sugar, vanilla, and eggs together.
- Add the baking soda dissolved in hot water to the creamed mixture.
- Stir in the flour, adding more with your hands if needed to form a dough.
- Divide the dough into 4 balls.
- Roll each ball into a flat surface to about 1/2-inch thick.
- Cut into shapes using cookie cutters.
- Bake at 350°F (175°C) for 10 to 12 minutes until edges are golden.
Nutrition & Diet Analysis (per serving)
682
kcal
34% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).