Broccoli For Kids

Prep: 5 min Cook: 5 min Serves: 4 Cuisine: American

A fun and healthy way for kids to enjoy broccoli, coated in a sweet and savory chunky peanut butter sauce that appeals to young taste buds.

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Ingredients

  • 1 bunch broccoli
  • 1/4 cup chunky peanut butter
  • 1/8 cup butter

Instructions

  1. Cut up broccoli and steam for 5 minutes.
  2. Mix chunky peanut butter and butter; melt on stove or in microwave until hot.
  3. Pour peanut butter sauce over broccoli and serve.
  4. Adjust amount of sauce as needed.

Tips & Substitutions

For a more nutritious twist, consider adding a sprinkle of nutritional yeast to the peanut butter sauce for a cheesy flavor. If your kids are allergic to peanuts, almond or sunflower seed butter can be great substitutes. Also, try steaming the broccoli just until tender to retain its vibrant green color and crunchy texture. Adjust the butter based on your preference for richness.

Serving Suggestions

Serve this broccoli dish as a fun side for grilled chicken or fish for a balanced meal. It pairs beautifully with Barbecue Sauce By Grandma Carrie Currin for an added flavor kick. For a complete meal, consider adding a grain like quinoa or brown rice on the side. Kids can even enjoy it as a snack with fresh fruit like Strawberries(Candy) for a sweet contrast.

Storage & Reheating

Store any leftover broccoli with peanut butter sauce in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave on a low setting or steam briefly to avoid overcooking the broccoli. The sauce may thicken upon cooling, so adding a splash of water while reheating can help restore its original consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Broccoli For Kids contains roughly 315 calories, with 4g protein, 4g carbohydrates, and 33g fat.

315 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 32.6g 42% DV
Carbs 3.5g 1% DV
Fiber 1.4g 5% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 73.4mg 3% DV
Potassium 131.3mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 6.2mcg 1% DV
Vitamin C 2.1mg 2% DV
Calcium 14.3mg 1% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen broccoli for this recipe?

Yes, you can use frozen broccoli! Just make sure to steam it according to package instructions until it's tender. The peanut butter sauce will still complement the flavor nicely, and it’s a convenient option if fresh broccoli isn’t available.

Is this recipe suitable for a vegetarian diet?

Absolutely! This dish is vegetarian-friendly, as it features broccoli and a delicious peanut butter sauce. For a vegan version, simply substitute the butter with a plant-based alternative. It’s a nutritious option for kids and can be enjoyed by the whole family.

What can I serve with this broccoli dish?

This broccoli pairs well with a variety of dishes. You might serve it alongside grilled meats or tofu for protein. It also complements grains like quinoa or brown rice. For a refreshing touch, consider a light salad or a side of fresh fruit to create a balanced meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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