Broccoli Salad No.1

Prep: 15 min Cuisine: American

A crunchy, flavorful broccoli salad featuring chopped hard-boiled eggs and crispy bacon, perfect for potlucks, picnics, or as a refreshing side dish for any casual meal.

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Ingredients

  • 2 bunches broccoli, fresh and uncooked
  • 5 hard boiled eggs, chopped
  • 3/4 cup sliced eggs, chopped
  • 1/3 pound fried bacon, crumbled

Instructions

  1. Mix all the ingredients together in a large bowl.
  2. Toss with your preferred dressing until evenly coated.

Nutrition & Diet Analysis (per serving)

240 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 12.7g 16% DV
Carbs 22.7g 8% DV
Fiber 0.7g 2% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 429.3mg 19% DV
Potassium 300.3mg 6% DV
Cholesterol 90mg 30% DV

Vitamins & Minerals

Vitamin A 28.3mcg 3% DV
Vitamin C 4.8mg 5% DV
Calcium 78.5mg 6% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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