Broiler Icing

VegetarianDairy
Prep: 10 min Cook: 3 min Cuisine: American

A rich, nutty coconut icing that is quick to prepare and browns beautifully under the broiler, perfect for topping cakes or desserts for a sweet, crunchy finish.

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Ingredients

  • 6 Tbsp. butter, softened ⓘ
  • 3/4 c. light brown sugar ⓘ
  • 4 Tbsp. cream or milk ⓘ
  • 1/2 c. chopped nuts ⓘ
  • 1 c. coconut or Wheaties ⓘ

Instructions

  1. Mix all ingredients together.
  2. Spread on any 13 x 9-inch cake.
  3. Put under broiler until brown.

Nutrition & Diet Analysis (per serving)

567 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 43.8g 56% DV
Carbs 43.1g 16% DV
Fiber 2.3g 8% DV
Sugar 26.8g 54% DV

Electrolytes

Sodium 27.3mg 1% DV
Potassium 333.3mg 7% DV
Cholesterol 83.8mg 28% DV

Vitamins & Minerals

Vitamin A 25mcg 3% DV
Vitamin C 1.1mg 1% DV
Calcium 61.8mg 5% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

light brown sugar nuts coconut cream butter

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