Brownie Meltaways
Decadent brownie meltaways feature rich chocolate, coconut, and nuts topped with a creamy vanilla frosting and a chocolate drizzle, perfect for satisfying sweet cravings and gatherings.
Ingredients
Instructions
- Preheat oven to 350°F.
- Prepare brownies as directed on the package, stirring in coconut and chopped nuts before baking.
- Bake the brownies as directed and allow them to cool completely.
- In a bowl, mix powdered sugar, softened margarine, and vanilla until smooth.
- Gradually stir in milk, one teaspoon at a time, until the frosting reaches spreading consistency.
- Spread the frosting evenly over the cooled brownies.
- Refrigerate until the topping is firm, about 30 minutes.
- In a small saucepan, melt the chocolate and 2 teaspoons margarine until smooth.
- Drizzle the melted chocolate evenly over the frosting.
- Refrigerate for about 15 minutes until the chocolate is firm.
Nutrition & Diet Analysis (per serving)
836
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).