Buenos Nachos
Creamy, cheesy nachos with fresh guacamole, tomatoes, and olives make for a delicious snack or party appetizer perfect for sharing.
Ingredients
Instructions
- Combine cream cheese, guacamole, and sour cream, mixing until well blended.
- Spread the cream cheese mixture onto a serving platter.
- Top the spread with tortilla chips.
- In a saucepan, melt Velveeta cheese with milk until smooth.
- Sprinkle chopped tomatoes, sliced green onions, and sliced ripe olives over the top before serving.
Tips & Substitutions
For a creamier texture, consider blending the cream cheese with a bit of your favorite salsa. If you're looking for a healthier option, substitute low-fat cream cheese or Greek yogurt for the cream cheese. Feel free to customize toppings based on preference; jalapenos or fresh cilantro can add an extra kick. For an easier prep, use store-bought guacamole, but try making Your Own Salsa for a fresher taste.
Serving Suggestions
Serve these nachos as a crowd-pleasing appetizer for game day or a fun family dinner. Pair with refreshing drinks like iced tea or margaritas, and consider serving alongside Refried Beans With Cheese for a complete meal. For a vegetarian option, browse more vegetarian recipes to complement your spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the Velveeta cheese mixture in the microwave until melted again, and serve with fresh tortilla chips. Avoid reheating the entire platter as the chips can become soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Buenos Nachos contains roughly 390 calories, with 10g protein, 68g carbohydrates, and 7g fat. It is an excellent source of vitamin C (34% of the Daily Value) and protein (20% of the Daily Value), and a good source of calcium and dietary fiber. Note that it is relatively high in sodium, at 679mg per serving (30% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the cream cheese mixture ahead of time?
Yes, you can prepare the cream cheese, guacamole, and sour cream mixture a day in advance. Just store it in the refrigerator in an airtight container. Assemble the nachos just before serving to keep the chips crispy.
What can I use instead of Velveeta cheese?
If you want to avoid processed cheese, consider using shredded cheddar or Monterey Jack cheese. Melt it with a bit of cream or milk on low heat for a similar creamy consistency. Adjust the spice level with added jalapenos or spices as desired.
Can I add more toppings to the nachos?
Absolutely! Feel free to get creative with toppings. Black beans, corn, or diced avocado can elevate your nachos. You can also drizzle with hot sauce or sprinkle with fresh herbs like cilantro for added flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).