Butter Bean Creole

Prep: 10 min Cook: 40 min Serves: 4 Cuisine: Southern

Creamy butter bean creole combines hearty beans with savory sausage, peppers, onions, and tomato flavor, making it a comforting and flavorful dish for family dinners or gatherings.

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Ingredients

  • 2 (15 oz.) cans butter beans
  • 1/2 cup green peppers
  • 1/2 cup chopped onions
  • 1 can tomato soup
  • 1 pound link sausage

Instructions

  1. Mix the butter beans with tomato soup, chopped onions, and green peppers in a bowl.
  2. Transfer the mixture into a greased casserole pan.
  3. Arrange the sausage links on top of the bean mixture.
  4. Bake in a preheated oven at 350°F for 40 minutes.

Nutrition & Diet Analysis (per serving)

173 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 10.5g 13% DV
Carbs 14.8g 5% DV
Fiber 1.2g 4% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 382.5mg 17% DV
Potassium 217mg 5% DV
Cholesterol 16.8mg 6% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 64.3mg 71% DV
Calcium 17.3mg 1% DV
Iron 1.3mg 7% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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