Butterfingers

Name: Butterfingers
Prep time: 15 min
Cook time: 15 min
Yield: 24 servings
Cuisine: American
Ingredients: 2 sticks melted margarine; 2 cups chopped pecans; 2 teaspoons vanilla; 2 cups plain all-purpose flour; 4 tablespoons granulated sugar; confectioners sugar as needed

Vegan Vegetarian

Prep: 15 min Cook: 15 min Serves: 24 Cuisine: American

Indulge in these delightful Butterfingers, featuring a rich blend of melted margarine and crunchy pecans. With a hint of vanilla and a dusting of confectioners sugar, these treats are perfect for gatherings or a sweet snack at home. Their buttery texture and nutty flavor will satisfy any sweet tooth.

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Ingredients

2 sticks melted margarine ⓘ
2 cups chopped pecans ⓘ
2 teaspoons vanilla ⓘ
2 cups plain all-purpose flour ⓘ
4 tablespoons granulated sugar ⓘ
confectioners sugar as needed ⓘ

Instructions

Mix and roll the dough into rolls about finger size.
Bake at 350° until lightly brown.
After baked and cooled, roll in confectioners sugar.

Nutrition & Diet Analysis (per serving)

636 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV

Total Fat 38.5g 49% DV

Carbs 56.7g 21% DV

Fiber 4.2g 15% DV

Sugar 28.7g 57% DV

Electrolytes

Sodium 169mg 7% DV

Potassium 233mg 5% DV

Vitamins & Minerals

Vitamin A 0.8mcg

Vitamin C 9.4mg 10% DV

Calcium 31mg 2% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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