Buttermilk Nut Candy
A rich, nutty candy with a creamy buttermilk base and crunchy chopped nuts, perfect for those who enjoy sweet, homemade confections with a hint of vanilla.
Ingredients
Instructions
- Combine and cook sugar, salt, baking soda, and buttermilk until a soft ball forms in cold water.
- Remove from heat and add butter, vanilla, and nuts.
- Beat until mixture is thick and creamy.
- Drop by teaspoonfuls onto wax paper.
- Let stand until cool and set.
Nutrition & Diet Analysis (per serving)
461
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).