Butterscotch Lush

Cook: 12 min Cuisine: American

Butterscotch Lush offers a buttery, nutty base with a sweet, rich flavor, perfect for those who enjoy simple, indulgent desserts with a crunchy texture.

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Ingredients

  • 1 cup flour
  • 1 stick oleo
  • 1/2 cup walnuts or pecans

Instructions

  1. Melt the butter.
  2. Mix the flour and nuts together.
  3. Bake at 350°F for 10 to 12 minutes until light golden brown.

Nutrition & Diet Analysis (per serving)

255 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 16.6g 21% DV
Carbs 22.5g 8% DV
Fiber 2.4g 8% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 1mg
Potassium 137mg 3% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.3mg
Calcium 28.3mg 2% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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