Butterscotch Yumme
A creamy and crunchy layered dessert featuring butterscotch flavor, perfect for gatherings and sweet cravings, combining rich cream cheese, whipped topping, and nuts.
Ingredients
Instructions
- Mix the flour, melted oleo, and salt and press into a 9 x 13-inch baking dish.
- Bake at 350°F (175°C) for 15 minutes.
- Allow to cool before assembling further layers or serving.
Nutrition & Diet Analysis (per serving)
518
kcal
26% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).