Cabbage Noodles
Cabbage Noodles is a comforting, hearty dish blending tender cooked cabbage and onions with flavorful noodles, enriched by butter, bacon, or bacon grease. Perfect for cozy family dinners or casual gatherings, it offers a savory taste with a satisfying texture that appeals to cabbage lovers and comfort food enthusiasts alike.
Ingredients
Instructions
- Cook the egg noodles in a Dutch oven until al dente, then drain.
- While noodles are cooking, chop the cabbage and onion.
- In the same Dutch oven, add butter, bacon grease, and/or bacon to the bottom of the pan and melt.
- Add the chopped cabbage and onion to the pan.
- Cover and cook on low heat until the cabbage becomes transparent, about 15-20 minutes.
- When the cabbage is done, stir in the cooked noodles and heat through before serving.
Nutrition & Diet Analysis (per serving)
332
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).