Calabacitas
Calabacitas is a vibrant Mexican side dish featuring tender zucchini, green chilies, corn, and melted cheese, perfect for pairing with meats or tacos for a flavorful meal.
Ingredients
Instructions
- Combine zucchini, green chilies, corn, and liquid in a saucepan and bring to a boil.
- Cook until zucchini is tender, then drain the liquid.
- Add grated cheese to the mixture.
- Cover and let the cheese melt.
- Stir thoroughly to combine.
- Serve as a side dish to meat, tacos, or use your imagination.
Nutrition & Diet Analysis (per serving)
117
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).