Candy Bonbons

VegetarianDairy
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Ingredients

  • 1 lb. soft butter or oleo ⓘ
  • 2 lb. powdered sugar
  • 1 can condensed milk ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 c. finely chopped nuts (optional) ⓘ
  • 2 large pkg. chocolate chips ⓘ
  • 1/4 lb. paraffin ⓘ

Instructions

  1. Mix ingredients in large bowl with hands.
  2. Refrigerate until cold.
  3. Shape into small balls (not more than 3/4-inch). Refrigerate again.
  4. Melt paraffin and chocolate chips in a double boiler pan.
  5. Dip balls using a toothpick into chocolate.
  6. Makes approximately 27 dozen balls.

Nutrition & Diet Analysis (per serving)

721 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 42.7g 55% DV
Carbs 66.6g 24% DV
Fiber 1.3g 4% DV
Sugar 47.2g 94% DV

Electrolytes

Sodium 64.8mg 3% DV
Potassium 470.3mg 10% DV
Cholesterol 84.5mg 28% DV

Vitamins & Minerals

Vitamin A 19.3mcg 2% DV
Vitamin C 1mg 1% DV
Vitamin D 0.1mcg
Calcium 112mg 9% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

condensed milk vanilla powdered sugar nuts chocolate chips butter

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