Candy Loaf

Dairy
Prep: 60 min

A rich, no-bake candy loaf combining marshmallows, dates, and nuts, perfect for satisfying sweet cravings. Ideal for those who enjoy chewy, nutty treats.

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Ingredients

  • 1/2 lb. marshmallows ⓘ
  • 1/2 cup thin cream ⓘ
  • 1/2 lb. dates, pitted
  • 1/2 lb. graham cracker crumbs ⓘ
  • 1/2 cup nuts ⓘ

Instructions

  1. Work all ingredients into a loaf.
  2. Place the loaf in a pan about 2 inches deep.
  3. Let stand in the refrigerator for 24 hours.
  4. Slice and serve.

Nutrition & Diet Analysis (per serving)

329 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 11.4g 15% DV
Carbs 54.7g 20% DV
Fiber 3.1g 11% DV
Sugar 25.9g 52% DV

Electrolytes

Sodium 149mg 6% DV
Potassium 426.8mg 9% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 150mcg 17% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 130.5mg 10% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

marshmallows thin cream dates nuts

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