Canned Butter Corn
Creamy canned butter corn offers sweet, buttery flavor perfect as a side or snack. Ideal for preserving summer sweetness and enjoyed by those who love rich, comforting flavors.
Ingredients
Instructions
- Place the corn, sugar, salt, and butter in a pan with enough boiling water to cover the ingredients.
- Bring the mixture to a boil and keep boiling until ready.
- Loosely pack the hot mixture into sterilized jars.
- Process the jars in a boiling water bath for 4 hours to preserve.
Nutrition & Diet Analysis (per serving)
265
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).