Cape Cod Dip

Name: Cape Cod Dip
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz. cream cheese, softened; 1 can New England clam chowder; 1/4 tsp. garlic powder; 1/2 tsp. Worcestershire sauce; 1/8 tsp. Tabasco sauce

Vegetarian Dairy

Prep: 10 min Cuisine: American

Creamy Cape Cod Dip combines rich cream cheese with the savory flavors of clam chowder and a hint of spice, perfect for seafood lovers and party snacking.

Be the first to rate this recipe

Ingredients

8 oz. cream cheese, softened ⓘ
1 can New England clam chowder ⓘ
1/4 tsp. garlic powder ⓘ
1/2 tsp. Worcestershire sauce ⓘ
1/8 tsp. Tabasco sauce ⓘ

Instructions

In a bowl, stir the cream cheese until smooth.
Stir in the clam chowder, garlic powder, Worcestershire sauce, and Tabasco sauce.
Cover and refrigerate until serving time, at least 2 hours.
Serve with crackers, chips, or vegetables for dipping.

Nutrition & Diet Analysis (per serving)

182 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV

Total Fat 7.6g 10% DV

Carbs 24.6g 9% DV

Fiber 2.8g 10% DV

Sugar 4.1g 8% DV

Electrolytes

Sodium 693mg 30% DV

Potassium 583.8mg 12% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 97.3mcg 11% DV

Vitamin C 8.7mg 10% DV

Vitamin D 0.1mcg 1% DV

Calcium 79.3mg 6% DV

Iron 3.5mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Sweet Potatoes With Sugar And Cinnamon

Homemade Marzipan Candy Carrots

Seize The Krusteaz

Bake Sirloin Steak

Succulent Sirloin Steak

Southwest