Captain'S Soup
A hearty, flavorful soup blending creamy mushroom and celery with mixed vegetables and tomato juice, perfect for comforting meals and suitable for family gatherings.
Ingredients
Instructions
- In a large skillet, brown the ground beef and chopped onion until fully cooked.
- In a large pot, combine the cream of mushroom soup, cream of celery soup, mixed vegetables, and V-8 tomato juice.
- Add the browned ground beef and onion mixture to the soup and vegetable mixture.
- Simmer the soup mixture for 2 hours, stirring occasionally, until flavors meld and vegetables are tender.
Tips & Substitutions
For added depth of flavor, consider sautéing some garlic or adding a splash of Worcestershire sauce to the beef while browning. If you want a vegetarian version, substitute the ground beef with lentils or mushrooms. Using fresh vegetables instead of frozen can enhance the taste, but if time is tight, frozen mixed vegetables work perfectly.
Serving Suggestions
Serve Captain's Soup hot, garnished with fresh herbs like parsley or chives for a pop of color. This hearty soup pairs wonderfully with crusty bread or a side of My Mom'S Refrigerator Rolls for a comforting meal. A light Carrot Apple Salad can add a refreshing crunch alongside.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the soup on the stove over medium-low heat, stirring frequently to prevent sticking. You can also microwave it in a covered bowl, stirring halfway through for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Captain'S Soup contains roughly 88 calories, with 2g protein, 12g carbohydrates, and 4g fat. It is an excellent source of vitamin C (55% of the Daily Value) and vitamin A (46% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh vegetables instead of frozen?
Yes, fresh vegetables can enhance the flavor and texture of the soup. Just make sure to chop them into small pieces and adjust the cooking time accordingly, as they may take a bit longer to become tender compared to frozen options.
How can I make this soup spicier?
To add some heat, consider incorporating diced jalapeños or a splash of hot sauce into the soup mixture. You can also sprinkle in some red pepper flakes while it simmers to achieve the desired spice level.
Is this soup suitable for freezing?
Yes, Captain's Soup freezes well! Allow it to cool completely, then transfer it to freezer-safe containers, leaving some space at the top for expansion. When ready to eat, thaw in the refrigerator overnight and reheat on the stovetop or in the microwave.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).