Caramel Apple Sundae
A delightful caramel apple sundae combines tender apple slices with sweet brown sugar and melted marshmallows, perfect for a quick, comforting treat for any dessert lover.
Ingredients
Instructions
- Divide apple slices equally between two small custard dishes.
- Sprinkle 1/2 tablespoon brown sugar on top of the apple slices in each dish.
- Microwave both dishes on High, uncovered, for 1 1/2 to 2 minutes until the apple is tender.
- Top each dish with a marshmallow.
- Microwave on High for 15 to 30 seconds until the marshmallow is softened.
Nutrition & Diet Analysis (per serving)
207
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).