Carioco Candy
Sweet and crunchy candies combining butterscotch, chocolate, chow mein noodles, and nuts, perfect for parties, potlucks, or a nostalgic treat for family and friends.
Ingredients
Instructions
- Melt butterscotch chips and chocolate chips over medium heat until smooth.
- Add chow mein noodles and chopped nuts to the melted mixture and stir to coat.
- Drop teaspoonfuls of the mixture onto wax paper to cool and set.
- Refrigerate in an airtight container until ready to serve.
Tips & Substitutions
For a nuttier flavor, consider using roasted nuts or a mix of nuts like almonds and pecans. If you want a touch of salt, sprinkle some sea salt on top before the candy sets. You can substitute the butterscotch chips with peanut butter chips for a different taste. Make sure to use high-quality chocolate chips for better melting and flavor.
Serving Suggestions
These delightful candies are perfect for holiday gatherings or as a sweet treat at parties. Serve them alongside Carrie'S Chocolate Chess Pie for a decadent dessert spread. They also make great gifts when packaged in decorative boxes. For a fun twist, consider pairing them with a warm cup of cocoa or coffee.
Storage & Reheating
Store the Carioco Candy in an airtight container in the refrigerator for up to two weeks. If you want to keep them longer, you can freeze them in a single layer, then transfer to a zip-top bag. To enjoy, simply let them thaw at room temperature for a few minutes before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Carioco Candy contains roughly 1130 calories, with 21g protein, 154g carbohydrates, and 53g fat. It is an excellent source of protein (42% of the Daily Value), iron (36% of the Daily Value), and potassium (24% of the Daily Value), and a good source of calcium. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate chips?
Yes, you can mix and match chocolate chips according to your preference. Dark chocolate chips can provide a rich contrast to the sweetness of butterscotch. Just ensure that the total amount remains the same for the best texture.
Are there any gluten-free options for this recipe?
Yes, you can use gluten-free chow mein noodles, which are often made from rice. Just check the packaging to ensure they're certified gluten-free. This makes the candy suitable for those with gluten sensitivities.
How can I make these candies more festive?
To add a festive touch, consider mixing in colorful sprinkles or using seasonal-shaped molds when dropping the mixture. You can also drizzle melted white chocolate on top for a beautiful finish, making them eye-catching for any occasion.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).