Casey'S Pineapple Mini Muffins
Ingredients
Instructions
- 1. Preheat over to 350 degrees.
- 2. Lightly coat mini-muffin tray with non-stick cooking spray.
- 3. Measure sugar, egg, butter and Greek Yogurt into bowl and beat until well mixed.
- 4. In a separate bowl, combine flour,baking powder,baking soda and salt.
- 5. Add cream mixture to dry ingredients and stir until moist.
- 6.Fold crushed pineapple into the mixture.
- 7.Fill greased muffin trays and bake 350 degrees for 10 minutes.
Nutrition & Diet Analysis (per serving)
574
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).