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Ingredients

  • 1 lb. Fried and drained ground beef
  • 1 Green pepper, chopped
  • 1 x 6 oz. can Mushrooms, drained
  • 1/2 lb. Mozzarella
  • 1 can Parmesan cheese
  • 1 tsp. Italian seasoning
  • 1/2 tsp. Garlic powder
  • 1/2 c. Pasta wheels
  • 1/2 c. large Elbow macaroni
  • 1/2 c. Twisted noodles
  • 1/2 c. Pasta shells

Instructions

  1. Cook and drain all pasta. Mix together all ingredients, pour into a large greased baking dish, bake for 1 hour at 350°f. 180°c. gas mark 4.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 25.4g 51% DV
Total Fat 11.5g 15% DV
Carbs 53.1g 19% DV
Fiber 3.1g 11% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 490mg 21% DV
Potassium 688.5mg 15% DV
Cholesterol 38.8mg 13% DV

Vitamins & Minerals

Vitamin A 72.3mcg 8% DV
Vitamin C 20.9mg 23% DV
Vitamin D 6.7mcg 33% DV
Calcium 408mg 31% DV
Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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