Celery Seed Bread
Creamy, flavorful butter spread with celery seed, paprika, and parsley enhances hot dog rolls, creating a crispy, golden-brown treat perfect for casual gatherings or quick snacks.
Ingredients
Instructions
- In a mixing bowl, combine butter, celery seed, paprika, and parsley flakes, stirring well to blend.
- Spread the mixture on the cut sides of each hot dog roll.
- Place the rolls on a baking sheet.
- Broil until golden brown.
Tips & Substitutions
For a more intense flavor, consider adding a pinch of garlic powder or onion powder to the butter mixture. If you don't have celery seed, caraway seeds can be a good substitute for a different taste. Ensure to keep an eye on the rolls while broiling, as they can brown quickly. This recipe pairs wonderfully with American recipes featuring barbecue meats.
Serving Suggestions
These celery seed bread rolls make an excellent side for grilled meats or as a base for sandwiches. Serve them alongside a light salad or with dips for a flavorful appetizer. They also pair well with dishes like Turkey Pot Pie(4 Servings) for a comforting meal.
Storage & Reheating
Store any leftover celery seed bread in an airtight container at room temperature for up to 2 days. To reheat, place the rolls under the broiler for a few minutes until warmed through and slightly crispy. Alternatively, wrap them in aluminum foil and warm in a 350°F oven for about 10 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Celery Seed Bread contains roughly 961 calories, with 3g protein, 11g carbohydrates, and 101g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of bread for this recipe?
Yes, you can use any type of bread rolls or even sliced baguette. Just adjust the broiling time as needed to ensure they don't burn. Whole grain or sourdough rolls can add a nice depth of flavor as well.
How long do these rolls take to broil?
Broiling typically takes about 2-5 minutes, but it can vary depending on your oven. Keep a close watch to prevent burning and remove them once they are golden brown and crispy.
Can I make the butter mixture in advance?
Absolutely! You can prepare the butter mixture up to 2 days ahead of time and store it in the refrigerator. Just allow it to soften at room temperature before spreading it on the rolls.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).