Challet Ham Dip
A creamy, savory ham dip with smoky Worcestershire and mustard flavor, perfect for spreading or dipping at parties and gatherings.
Ingredients
Instructions
- Thoroughly combine the deviled ham, softened cream cheese, Worcestershire sauce, and prepared mustard.
- Gradually add milk, stirring until smooth.
Tips & Substitutions
For a smoother dip, ensure the cream cheese is softened to room temperature before mixing. You can substitute deviled ham with canned chicken or tuna for a different flavor. If you prefer a spicier kick, consider adding a pinch of cayenne pepper or some diced jalapeños. This dip also works well as a filling in a Quick Foil Dinner With Ham.
Serving Suggestions
Serve this delicious Challet Ham Dip with an array of dippers such as crackers, pita chips, or fresh vegetable sticks. It pairs beautifully with a cheese platter or as a spread on sandwiches. For a complete meal, consider serving it alongside a refreshing Pork "N" Bean Salad for a delightful contrast.
Storage & Reheating
Store any leftover dip in an airtight container in the refrigerator for up to three days. To reheat, transfer it to a microwave-safe bowl and warm in short intervals, stirring in between, until heated through. You can also serve it cold, which makes it versatile for parties.
Nutrition & Diet Analysis (per serving)
Each serving of Challet Ham Dip contains roughly 342 calories, with 9g protein, 6g carbohydrates, and 32g fat. It is an excellent source of vitamin A (35% of the Daily Value), and a good source of protein and iron. Note that it is relatively high in sodium, at 691mg per serving (30% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Challet Ham Dip ahead of time?
Yes, you can prepare this dip a day in advance. Simply follow the recipe, store it in an airtight container, and refrigerate. This allows the flavors to meld nicely, enhancing the taste. Just give it a good stir before serving.
What can I use instead of Worcestershire sauce?
If you don't have Worcestershire sauce on hand, you can substitute it with soy sauce or a mixture of soy sauce and a splash of vinegar. This will add a similar umami flavor and depth to the dip.
Is this dip suitable for parties?
Absolutely! Challet Ham Dip is a crowd-pleaser and perfect for gatherings. Its creamy texture and savory flavor make it ideal for serving with various dippers. Pair it with other appetizers like Wrapped Water Chestnuts for a delightful spread.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).