Char'S Crab Dip

Prep: 10 min Cook: 40 min Serves: 8 Cuisine: American

Creamy crab dip with Old Bay and horseradish offers a flavorful, comforting appetizer perfect for gatherings, paired with crackers or warm French bread.

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Ingredients

  • 1 lb. lump crabmeat
  • 2 (8 oz.) pkg. cream cheese
  • 1 c. sour cream
  • 1 Tbsp. Old Bay
  • 1 to 2 Tbsp. horseradish
  • 1 tsp. Worcestershire sauce

Instructions

  1. Preheat oven to 350°F.
  2. Mix softened cream cheese, sour cream, Worcestershire sauce, horseradish, and Old Bay until well blended.
  3. Fold in crabmeat and sprinkle the top with Old Bay.
  4. Transfer to a casserole dish and bake for 35 to 40 minutes until bubbly.
  5. Serve warm with crackers or French bread.

Nutrition & Diet Analysis (per serving)

151 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 7.5g 10% DV
Carbs 13.7g 5% DV
Fiber 0.8g 3% DV
Sugar 5.5g 11% DV

Electrolytes

Sodium 741mg 32% DV
Potassium 400.3mg 9% DV
Cholesterol 35mg 12% DV

Vitamins & Minerals

Vitamin A 95.5mcg 11% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0.1mcg 1% DV
Calcium 92.3mg 7% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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