Cheap Cupcakes
Deliciously simple cupcakes with buttery flavor and moist texture, perfect for a quick treat or casual gathering, suitable for all baking skill levels.
Ingredients
Instructions
- Cream the butter; add the sugar gradually, then the egg and beat well.
- Add the water and let this stand while the flour and baking powder are sifted three times.
- Beat all together thoroughly.
- Pour the batter into cupcake liners and bake in a moderate oven.
Nutrition & Diet Analysis (per serving)
527
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).