"Cheaters" Mexican Bake

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: Mexican

A quick and cheesy Mexican casserole featuring layered burritos, spicy chili, and melted cheese. Perfect for cozy family dinners or casual gatherings, this dish offers bold flavors with minimal effort, combining the heartiness of beef and beans with the zest of salsa for a satisfying meal.

Be the first to rate this recipe

Ingredients

  • 1 (10 count) package beef and bean frozen burritos, thawed and cut into thirds
  • 12 oz. jar medium chunky salsa
  • 15 oz. can beef chili without beans
  • 2 cups grated cheese

Instructions

  1. Spray a 9 x 13-inch baking pan with nonstick spray.
  2. Line the bottom of the pan with thawed burritos cut into thirds.
  3. Mix the beef chili (without beans) and salsa together.
  4. Pour the chili and salsa mixture over the layered burritos.
  5. Sprinkle grated cheese on top.
  6. Bake at 350°F until hot and bubbly, about 30 minutes.

Tips & Substitutions

For added flavor, consider using spicy salsa or adding diced jalapeños to the beef chili and salsa mixture. If you're short on time, you can substitute fresh tortillas for the frozen burritos. Make sure to use nonstick spray generously, as this will help prevent sticking. You can also experiment with different types of cheese, like pepper jack for a kick, or a blend of cheeses for richness.

Serving Suggestions

Serve this Mexican Bake with a side of sour cream and guacamole for a delicious contrast. It pairs beautifully with a fresh green salad or tortilla chips for extra crunch. For a heartier meal, consider serving it alongside Mmmmm Impossible Taco Pie or Skillet Enchiladas for a fun Mexican-themed dinner.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dish in the oven at 350°F until heated through, about 15-20 minutes. Alternatively, you can microwave individual portions on high for 1-2 minutes, ensuring it’s heated evenly.

Nutrition & Diet Analysis (per serving)

Each serving of "Cheaters" Mexican Bake contains roughly 109 calories, with 4g protein, 1g carbohydrates, and 10g fat.

109 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 10g 13% DV
Carbs 1.2g
Fiber 0g
Sugar 0.8g 2% DV

Electrolytes

Sodium 140.5mg 6% DV
Potassium 24.2mg 1% DV
Cholesterol 14.6mg 5% DV

Vitamins & Minerals

Vitamin A 17.4mcg 2% DV
Calcium 57.2mg 4% DV
Iron 0.2mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other types of burritos for this recipe?

Yes, feel free to use different varieties of frozen burritos, such as chicken or bean and cheese, based on your preference. Just make sure they are thawed before cutting to ensure even layering and heating.

Is it possible to make this dish vegetarian?

Absolutely! You can substitute the beef and bean burritos with bean and cheese burritos and replace the beef chili with a vegetarian chili. This will maintain the heartiness while making it suitable for vegetarians.

How can I make this dish spicier?

To add more heat, use a hot salsa instead of medium and consider incorporating diced green chilies or sliced jalapeños in the chili mixture. You can also top the dish with crushed red pepper flakes before serving for an extra kick.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Beef recipes → Dairy recipes → All recipes →