Cheese Ball (Old English)
A rich, creamy cheese ball combining Old English and Blue cheese, perfect as a savory appetizer for cheese lovers and entertaining gatherings.
Ingredients
Instructions
- Mix cream cheese, Old English cheese, and Blue cheese well in a bowl.
- Add vinegar and garlic to taste, mixing thoroughly.
Tips & Substitutions
For a creamier texture, allow the cream cheese to soften at room temperature before mixing. If you prefer a milder flavor, substitute half of the blue cheese with more cream cheese or a different soft cheese. Adding a pinch of cayenne pepper can enhance the flavor without overpowering the dish. This cheese ball pairs well with crackers or fresh veggies like celery sticks.
Serving Suggestions
Serve the cheese ball alongside an assortment of crackers, bread, and fresh vegetables for dipping. It also complements fruit platters beautifully, especially with grapes and apples. For an elegant touch, consider pairing it with stuffed celery fingers or roasted carrots to create a variety of flavors and textures on your appetizer table.
Storage & Reheating
Store leftover cheese ball in an airtight container in the refrigerator for up to a week. Wrap it tightly in plastic wrap to maintain its freshness. If the cheese ball becomes too firm after chilling, let it sit at room temperature for about 30 minutes before serving to soften it for easier spreading.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Ball (Old English) contains roughly 166 calories, with 5g protein, 13g carbohydrates, and 9g fat. It is a good source of vitamin A (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cheese ball ahead of time?
Yes, you can prepare the cheese ball a day in advance. Just be sure to wrap it tightly in plastic wrap and store it in the fridge. This allows the flavors to meld beautifully, making it even more delicious when served.
What can I serve with the cheese ball?
The cheese ball is versatile and pairs well with a variety of options. Consider serving it with an assortment of crackers, sliced baguette, or fresh vegetables like baby carrots and cucumber slices. For a more substantial appetizer, it also complements stuffed celery fingers.
Can I use different types of cheese?
Absolutely! Feel free to experiment with different cheeses based on your preference. For example, you could use sharp cheddar instead of Old English or add in some crumbled feta for a tangy kick. Just keep in mind that the overall flavor profile may change.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).