Cheese-Garlic Rolls
Cheese-garlic rolls are soft, cheesy, and flavorful bites with a hint of garlic, perfect for snacks, parties, or as a side dish for any meal.
Ingredients
Instructions
- Combine biscuit mix, milk, shredded cheddar cheese, and egg in a bowl and mix well.
- Drop large spoonfuls of the mixture onto a greased baking sheet.
- Melt butter in a small saucepan, then add garlic powder and chopped parsley.
- Brush the butter mixture onto the rolls.
- Bake at 400°F (200°C) until golden brown, about 10-15 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
779
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).